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Aguaymanto is the native name that the Incas gave to this wonder-berry from Peru. Golden berries are rich in vitamins A, B and C. This unique fruit has antioxidants including polyphenols and carotenoids, qualifying it as a super food useful for their anti-inflammatory and other healing qualities.

Goldenberries have been cultivated for thousands of years beginning in the Incan Empire. Also known as "Incan Berries" or "Cape Gooseberries", these warm-climate fruits are handpicked and sun-dried. Their chewiness and robust sweet and tart flavor make them popular with everyone from gourmet chefs to children.

Loaded with antioxidants, iron and fiber, this tasty small berry packs a big punch of health benefits. They also contain protein, something very hard to find in a berry, which makes them a substantial snack for kids of all ages.

Goldenberries are unique in so many ways. First, the taste: it really has to be experienced to be understood fully. Both quite tart and yet with a hint of sweet at the same time, Goldenberries deliver an unexpected sensory experience that tantalizes the taste buds.


Our Address Cl Albacete 335 Of 201 Urb Portada del Sol La Molina, Lima12 - Perú
Our Factory Address Av. Los Angeles Mz C Lote 12 Urb. Parque Industrial 'El Asesor' - Lima 03 - Perú
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